4 boneless skinless chicken breasts
2 tbsp real bacon bits
1 tsp minced garlic
1pkg ranch dressing mix
1 can cream of chicken soup
1 cup sour cream
Potatoes or egg noodles
Combine bacon, garlic, ranch dressing mix, soup, and sour cream; mix well. Pour over chicken in the crockpot. Cook on high 3-4, or low 7-8 hours I then shred the chicken and put back in the pot. Serve over noodles or potatoes.
Showing posts with label crockpot. Show all posts
Showing posts with label crockpot. Show all posts
Tuesday, September 6, 2011
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